Chocolate avocado pudding, otherwise known as chocamole, is the creamiest, dreamiest, richest, most decadent chocolate pudding there is. And it’s 100% dairy-free. Looking for other dairy-free dessert recipes that don’t have any avocados in them? I’ve got you covered.
This pear crumble is everything that you could ask for and more in a dessert. It’s warm and inviting and bursting with flavor.
This Instant Pot Butternut Squash Soup is rich and creamy (without dairy!) and is an absolute delight. Enjoy some now or freeze it for later, this is definitely a great one to have on hand for when a soup craving strikes. PS: looking for more soup recipes? You can find them here.
This homemade celery salt is made in the oven and has a robust flavor and is the perfect seasoning to sprinkle on top of your favorite protein sources, add to soups, or add to your regular veggies.
Try your hand at dehydrating by making oven dried leeks and using them to make homemade leek powder. It’s a great way to use up leftovers and dip your toes into the dehydrating waters.
Satisfy those sweet cravings with this deliciously sweet peanut butter chia pudding. Eat it for breakfast, grab it and go for a healthy snack, or savor it for dessert. It’s sure to please whichever way you choose.
Clementine vinaigrette is a super flavorful and light salad dressing that captures the sweet yumminess of clementines beautifully. Perfect for summer salads or as a marinade for chicken or fish.
Soft and tender on the inside and delightfully crispy on the outside, these breakfast potatoes are sure to be the perfect accompaniment to your next meal (breakfast or otherwise).
High in protein and high in flavor, these chocolate chip chickpea bites make for a great snack the whole family will love.
Looking for a deliciously sweet summer time treat that’s also a treat for the eyes? This kid-approved cherry sorbet fits the bill (and then some). No ice cream machine needed!