These chocolate zucchini muffins might be my new favorite treat. They are super light and moist, with the perfect amount of sweetness to satisfy any sweet tooth. Keep this recipe in your back pocket for whenever you have an abundance of zucchini in your life.
With the perfect combination of tart and sweet, these Lemon Blueberry Muffins are THE thing to make when you’re craving a little something sweet (but not too sweet).
Chocolate avocado pudding, otherwise known as chocamole, is the creamiest, dreamiest, richest, most decadent chocolate pudding there is. And it’s 100% dairy-free. Looking for other dairy-free dessert recipes that don’t have any avocados in them? I’ve got you covered.
Looking for a way to use up stale or dried out and overcooked cookies? Cookie bread pudding is the answer to it all. Sometimes I leave cookies out on purpose just so I can make a batch.
This pear crumble is everything that you could ask for and more in a dessert. It’s warm and inviting and bursting with flavor.
These maple thumbprints are fall personified and happen to be THE BEST cookies I’ve ever had. They may be a bit more time consuming than other cookies to make, but they are worth every second spent making them.
Want a kid-approved treat that’s as easy as it is delicious? These chocolate dipped marshmallows covered in rainbow sprinkles are just that. Kid-approved, easy, AND delicious.
Satisfy those sweet cravings with this deliciously sweet peanut butter chia pudding. Eat it for breakfast, grab it and go for a healthy snack, or savor it for dessert. It’s sure to please whichever way you choose.
High in protein and high in flavor, these chocolate chip chickpea bites make for a great snack the whole family will love.
A fun twist on Rice Krispie Treats, these Rice Chex Treats are crunchy AND chewy, sweet, and 100% satisfying. Kids of all ages are sure to enjoy these.