2-3Tbspsimple syrupI used a lime-infused one I made from lime peels and sugar - see note below or honey
1/2cupwatersparkling or still
Ice
Instructions:
Add cubed watermelon to a blender and blend until smooth. Add in lime juice and sweetener and blend again until well mixed. Add in water and pour into a pitcher or jug.
Serve over ice.
Notes:
If you’re wanting to make your own lime-infused simple syrup, take the leftover peels from juicing your lime and cut them up into quarters. Shove it into a small lidded jar and cover with granulated sugar. Shake it to distribute the sugar several times a day (I just do it whenever I see it) and let sit until the sugar has completely dissolved. I find with citrus peels it can take a few days to fully liquify. Once it’s done, you’ll have THE most delicious and flavorful simple syrup.